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After years of working in media, Rob and Jean needed a change.
They’d long been dreaming about business ownership, leaving behind long commutes and entire days away from their three-year-old son. So, in 2006, that dream became reality and Templeman’s Toffee was born.
In the beginning, they traveled from town to town while mastering their recipe, swapping the 9-to-5 grind with weekend craft shows all across the country and a sense of adventure.
Today, Templeman’s company has grown – and so has the Templeman family! Welcoming two more kids has made life wilder in the best ways, and working closely every day has strengthened their family bonds and their business. Family continues to be Rob and Jean’s number one priority. So, they love treating customers like family while teaching their own children the value of hard work and strong relationships.
With four great flavors of toffee, wholesale retailers across the country, and a brand name that many have come to know and love, things are only getting better at Templeman’s.
